Expression: High versus low citric acid pummelo cultivars

Overview
Analysis NameExpression: High versus low citric acid pummelo cultivars
MethodIllumina (Cufflinks v2.2.1)
SourcePRJNA796621
Date performed2023-10-02

This data is from the following manuscript: Lu Z, Huang Y, Mao S, Wu F, Liu Y, Mao X, Adhikari PB, Xu Y, Wang L, Zuo H, Rao MJ, Xu Q. The high-quality genome of pummelo provides insights into the tissue-specific regulation of citric acid and anthocyanin during domestication. Horticulture research. 2022; 9:uhac175.  NCBI BioProject PRJNA796621.  Expression values are in FPKM.

Sample Tissue Cultivar
HCA pulp1 Pulp High citric acid pummelo
HCA pulp2 Pulp High citric acid pummelo
HCA pulp3 Pulp High citric acid pummelo
LCA pulp1 Pulp Low citric acid pummelo
LCA pulp2 Pulp Low citric acid pummelo
LCA pulp3 Pulp Low citric acid pummelo
HCA peel1 Pericarp High citric acid pummelo
HCA peel2 Pericarp High citric acid pummelo
HCA peel3 Pericarp High citric acid pummelo
LCA peel1 Pericarp Low citric acid pummelo
LCA peel2 Pericarp Low citric acid pummelo
LCA peel3 Pericarp Low citric acid pummelo

 

Properties
Additional information about this analysis:
Property NameValue
Data source filepublic://expression/651b40407f84b_14822-expression-peel.txt